Sunday, July 26, 2009

For Seconds...

Listening to some reggae on the KMUD radio station, thinking about the awesome gluten free sugar cookies in the kitchen that I made. Finally, sugar cookies again. I was never the biggest fan of the sugar cookie, per se, but now I have a new appreciation since I have perfected the recipe. Now, all my recipes take experimentation, but these I got almost perfect on the first try, and perfect on the second try. Totally gluten free, dairy free, and whole grain, so not just a treat, but still at least a little bit good for you. The draw of them in the kitchen may be too great to resist.

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